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FarmersMarket JA FarmersMarket JA Jamaica · Est. 2019
A yam farmer in St. Ann holds a freshly harvested yellow yam at golden hour.

Issue 01 · The Field Report

Jamaica's most trusted marketplace — 8,200+ farmers, fisherfolk and agro-producers, selling direct.

From a yam patch in St. Ann to a fisher's cove at Port Antonio, we connect Jamaica's growers with the households, hotels and restaurants who depend on them — without the higglers' lane setting the price.

Verified by RADA. Endorsed by JAS. Used by 312 hotels and restaurants.

  • 8,200+verified producers
  • JM$1.4Bfacilitated in 2023 GMV
  • 14parishes served
  • 41delivery routes islandwide

Recognised as AgriTech Marketplace of the Year at the 2024 Jamaica Digital Awards · Backed by Portland Private Equity (Series A, 2022)

A yam grower from St. Ann stands at the Mandeville collection hub with freshly delivered yellow yams.
St. Ann yam grower at the Mandeville regional collection hub.

Producer Story

"Before FarmersMarket JA, I waited three days at the higglers' lane for a buyer who set my own price."

Marcia Henry has been pulling yellow yam from the red earth of Brown's Town since 1987. For most of those seasons, her best harvest was also her most vulnerable one — a long morning at the higglers' lane, a price dictated by whoever turned up, and a choice between taking it or carrying the load home. Now, her yams go straight from the field to the Mandeville collection hub, where they are graded, weighed and listed online before sundown. Buyers — hotels, restaurants, households across 14 parishes — see her farm, her harvest date and her photo before they bid. The price reflects the crop, not the morning's mood.

Across our 2024 producer survey, Jamaican growers selling through FarmersMarket JA reported earning 38% more per harvest than the prevailing higglers' lane price for comparable grade. That uplift is the difference between a child staying in school and a new irrigation line going in.

Read more producer stories

By the Numbers

The numbers behind a fairer price for Jamaican producers.

Verified figures from the Jamaica Agri-Bureau 2024 producer survey and FarmersMarket JA's 2023 operations report.

  • 38%

    more per harvest vs. higglers' lane pricing

    Jamaica Agri-Bureau, 2024

  • 19hrs

    average delivery, order to door, islandwide

    FarmersMarket JA ops report, 2024

  • 8,200+

    verified farmers, fisherfolk and agro-processors

    RADA parish-level vendor verification

  • JM$1.4B

    in gross produce sales facilitated in 2023

    FarmersMarket JA audited financials

2.1 million orders processed since launch · 11,400+ active SKUs from ackee to yellow yam.

For Every Buyer

From a St. Ann kitchen to a Montego Bay resort — one supply line.

Every listing carries its farm QR code, harvest date and grower profile. One platform, four ways to buy.

  • Households

    Traceable freshness, parish by parish.

    Know which parish your callaloo was cut in this morning, who grew the yams in your basket, and which boat landed the snapper. Cold-chain delivery across all 14 parishes, on the same day for orders placed before 10 a.m.

    Shop for your household
  • Hotels & Resorts

    312 procurement teams, one ordering portal.

    Used by Sandals Resorts, Jamaica Pegasus and Rainforest Foods for daily produce runs. Pre-negotiated volume tiers, parish-of-origin menus for guests, and consolidated invoicing across the Sandals and Independent properties.

    Open a buyer account
  • Restaurants & Chefs

    Menu planning with a named grower attached.

    Build your specials around what's been harvested in St. Elizabeth this week. Reliable supply of ackee, breadfruit, scotch bonnet and fresh herbs — and a farm story you can put on the menu.

    Source for your kitchen
  • Retailers & Wholesalers

    Bulk Jamaican-grown, with full traceability.

    From supliers to corner shops, our 7 regional collection hubs grade, weigh and aggregate to your spec. Every crate carries a farm-of-origin label and an RADA-verified producer code.

    Wholesale enquiries
Workers at the Mandeville collection hub packing labelled crates of Jamaican produce, each carrying a farm QR code.

Full Traceability

Every listing carries its farm. Scan to see who grew your food.

Each SKU on the platform is linked to its grower, its parish and the date the crop left the field. Tap the QR code on any delivered crate or receipt and you will see the farm name, the harvest window, the RADA verification status, and — for fish — the boat, the cove and the landing time. Built with the Rural Agricultural Development Authority and audited quarterly by the Jamaica Agricultural Society.

How the QR traceability scheme works